Happy Family Chocolate Chip Oatmeal Cookies
3/4 c butter
1 cup packed brown sugar
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp cinnamon
1 tsp vanilla extract
1-3/4 cups all-purpose flour
2 cups rolled oats
Chocolate chips, chopped walnuts, raisins, white chocolate chips, craisins, etc.
In a large mixing bowl beat the butter for 30 seconds until creamy. Add sugars, baking powder, baking soda and cinnamon and beat until combined. Beat in the egg and vanilla until combined and add the flour. Stir in rolled oats, and other additions.
Drop by rounded spoonfuls on ungreased cookie sheet (press down on each mound slightly if you want a flatter cookie, they won’t fall on their own) and bake at 375 degrees for 9-11 minutes. Makes about 36 cookies.