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	<title>Heather&#039;s Bytes &#187; pecan shortbread cookies</title>
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		<title>25 Days of Cookies: Pecan Shortbread Cookies</title>
		<link>http://www.heathersbytes.com/25-days-of-cookies-pecan-shortbread-cookies/</link>
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		<pubDate>Wed, 02 Dec 2009 01:01:56 +0000</pubDate>
		<dc:creator>Heather</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[christmas cookies]]></category>
		<category><![CDATA[pecan shortbread cookies]]></category>
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		<description><![CDATA[Pecan Shortbread Cookies 1 cup pecans, toasted and coarsely chopped 1 cup unsalted butter, room temperature 2/3 cup light brown sugar 1 teaspoon pure vanilla extract 2 cups all purpose flour 1/4 teaspoon salt To Toast Pecans: Preheat oven to 350 degrees and place rack in center of oven. Bake the nuts 8-10 minutes or [...]]]></description>
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